Walnut Vegan Baklava

Vegan Walnut Baklava: The Flavor of Plant-Based Baklava

Carefully developed by Nadir Güllü, Vegan Walnut Baklava is made entirely with plant-based ingredients, offering a special alternative for those who prefer a vegan diet. Produced without any animal-derived products, this dessert is prepared through a reliable process where ingredients are stored and handled in separate areas from other baklava components.

Vegan Walnut Baklava is crafted in dedicated production and storage facilities using equipment (spatulas, knives, trays) exclusively reserved for this product. Meticulously produced by trained personnel, this unique treat undergoes regular testing to ensure its safety and quality.

Available in 500-gram and 1,000-gram options, Vegan Walnut Baklava is the perfect choice for those seeking a healthy and ethical dessert experience!

Wheat flour, olive oil, beet sugar, wheat starch, walnut kernel, water, almond milk, salt. Does not contain glucose syrup.

This product contains gluten, walnuts, almonds. It may contain trace amounts of peanuts, hazelnuts, eggs, sesame, milk and dairy products. Consume under the supervision of a doctor.