Walnut Light Baklava

Walnut Diabetic Baklava: A Healthy Baklava Alternative

Carefully crafted by Nadir Güllü, Walnut Diabetic Baklava is specially designed for those on a diet, individuals who avoid sugar, and diabetics. While preserving the traditional flavor of walnut baklava, it is made diabetic-friendly by replacing sugar with the natural sweetener stevia enriched with prebiotic fiber.

To reduce carbohydrate and energy content, low-glycemic-index flour is used, along with mineral salt enriched with magnesium and containing reduced sodium. With its health-conscious ingredients, Walnut Diabetic Baklava offers a controlled and balanced dessert experience.

Consumption Warning: Excessive consumption may have a laxative effect. It is recommended to limit intake to 3 slices per day and consume under a doctor's advice.

Available in 500-gram and 1,000-gram options, this special dessert is the perfect alternative for those mindful of their health.

Wheat flour with low glycaemic index and high fibre content, olive oil, wheat starch, walnut kernels, egg, water, prebiotic fibrous stevia sweetener [maltitol, polydextrose, inulin, erythritol, steviol glycosides, natural flavour], mineral salt with reduced sodium. Does not contain glucose syrup.

This product contains gluten, walnut, egg. May contain traces of almonds, peanuts, hazelnuts, sesame, milk and dairy products. - Saturated fat content is reduced. - Sweetened with stevia containing prebiotic fibre. - Enriched with prebiotic fibre. - Excessive consumption may cause laxative effect. Consume under doctor's supervision.